evolution of a new hire.

24 Feb

Holy fuck, it’s been so long since I’ve written on here that I forgot my username.

Something really interesting about the restaurant business is that I totally loathe new people. They make me want to puke, for the most part. Occasionally there’s one with a personality or a magical air about him/her and I don’t want to punch him/her. But as a general rule of thumb, I wait :

  • 2 days to speak to a new hire
  • 5 days to make eye contact with the new hire
  • 10 days to smile at the horrible jokes the new hire keeps making to try and impress me
  • 2 weeks to joke around within earshot of the new hire (although never directly to them so they don’t get the wrong idea)
  • 3 weeks for simultaneous smiling and eye contact (although not everyone ever gets to this point, I’m extremely selective at this stage).
  • 4 weeks to ask the new hire any personal questions, such as “what’s your name again?” and “how was your weekend?”

Once we’ve conquered these hurdles, we’re good to go. Unless you give me a nickname prematurely. If you develop a pet name before we have worked at least 20 shifts together and you have told me how much you love country music and we have bonded over that fact, you suck and I hate you eternally.

This post is dedicated to the fuckin’ waiter who keeps calling me Shelbs. I’m going to fire you tomorrow, just so you know.


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: